We are running a lunch special combo TODAY. Wolfmother Burger + Sea Salt Fries for 12.50
Join us for LUNCH at TASTE at FIGat7th & enjoy Chef Paul Shoemaker’s “FOUR HORSEMEN BURGER” w/ Aged Gruyère Cheese, Applewood Smoked Bacon & house-made Rosemary Aioli! See YOU today from 11-3 PM! Juicy Pics are coming.
Juicy Lucy has been open for a month at Taste at FIGat7th in Downtown Los Angeles! Click here & join the fun ——> www.facebook.com/juicylucyla hope to see you soon! Sincerely, Paul Shoemaker & Everyone at Juicy Lucy
Join us TODAY for LUNCH at Juicy Lucy at FIGat7th & enjoy our special “Presidents Day” Bacon Rib Eye Chef Slider w/ Gruyère Cheese & house-made Rosemary Aioli for $6!
In just under an hour, Juicy Lucy at FIGat7th will be serving this mouthwatering Chef’s Burger until 5pm! It is Paul Shoemaker’s Kimchi Burger made with Kimchi, Umeboshi Aioli, Seared Pork Belly, Fried Egg and A Seasoned Hamburger Patty. Order it with a side of Sriracha Cheese Fries and a Shake, and you’ll have the Ultimate Juicy Lucy Experience!
SANTA MONICA— Although chef Paul Shoemaker today shuttered his quaint Malibu farm-to-table restaurant Savory, the good news is that he’s opening Juicy Lucy next month within Figat7th AND he’s working on a new Santa Monica pizza concept calledAmerican Pie, to debut early next year. Great name. [EaterWire] Read the original article on La.Eater.com